Thursday, May 4, 2017

Auckland Diner's Diary: April 2017

K'Rd Pop-Ups


Market Stalls


City Openings - Cafe Culture


City Openings - Other


Food on the Fringe - High End


[Added 14 May 2017:

Food on the Fringe - Cafe Charm

]

Food on the Fringe - Cheap Eats

  • Pedro's House of Lamb - takeaway lamb shoulder and potatoes in Ponsonby, from Christchurch restaurateurs Pedro and Iñaki Carazo
  • 重慶小面 Chongqing Hot Noodle - Chongqing hot noodles opposite Eden Noodles Cafe in Mount Eden
  • 八十八度 重庆小面 Chongqing Noodles - More Chongqing noodles, next to Viet Kitchen in Mount Eden, where Mr Pot used to be (actually opened in February)
  • 金頂山 Golden Summit - Chinese eatery where King's Dumpling used to be, next to Videon in Mount Eden

More Cheap Eats

  • Paradise Takeaway - this Indian dining empire is taking over Sandringham, with a new takeaway venue in between its main and buffet restaurants!
  • 馮師傅蘭州拉面 Yong's Hand Pulled Noodles - fourth branch of this Lanzhou pulled noodle eatery has opened in Balmoral, where Cafe Manchuria used to be
  • 一麻一辣 Hot & Spicy Pot - this malatang has shifted up to the other side of the road to where Tanoshimu Yakiniku used to be

Northern Delights


Coming


Other


Events

  • Taste of Puketāpapa (26 April - 7 May) - try signature dishes from various eateries for a chance to win free dining for a year
  • Swiss Market Day (Saturday 6 May) - annual celebration of Swiss food and culture in Penrose
  • [Added 5 May 2017: Gypsy Supper (Tuesday 9 May) - three-course vegan dinner at Gypsy Caravan, as part of their vege focus throughout the month of May]
  • Russian Days (Saturday 27 May) - Russian experience in Western Springs
  • Winetopia (9-10 June) - wine tasting event at Shed 10
  • Hiakai (14-18 June) - 8-course tasting menu for traditional Māori cookery in a tent in Kumeu

Monday, April 3, 2017

Auckland Diner's Diary: March 2017

Central Cafes


Central Eats


Central Treats


Breaking Bread


Suburban Tipple


Wild Out West


Coming


Closed


Other Food News


Events


Saturday, March 4, 2017

Auckland Diner's Diary: February 2017


Fringe Openings


Beer, Burgers and Sandwiches

Northern Nourishment


Hospital Rations

Coming

Plan from the Orakei Bay Village website.

Other - Grocery Stores




Events


Sunday, February 5, 2017

3 Chinese Restaurant Signs that Survived their Closure in Auckland

I haven't been posting much lately, other than my lists of new openings. You know how it is - life gets busy, and it's much easier to just send out a quick tweet or two. Once you've procrastinated enough, all those blog ideas you had don't really seem so relevant anymore.

Anyway, to add some pictorial content back to my blog, here are some restaurant signs I've seen around the place. I find it pretty amusing how long some of them have lasted for, since these Chinese restaurants closed years ago!

1) Ding How 頂好飯店

Ding How is probably the restaurant I remember the most of the three in this list, since I actually went there with friends using an Entertainment Book voucher, rather than just having a vague childhood memory. I'm not too sure when that was, but I found a review from 2007 online, and it was still around for the St Patrick's Square opening celebrations in 2009.

The upstairs space is now home to the Heaven Scent Food Co. It's a great place for pies and salads, but from the red sign outside their windows on the side that's away from the square (overhanging Albert Street), you could easily mistake it for the Chinese restaurant which no longer exists!

No Ding How Chinese restaurant here, despite appearances (picture from September 2016).

2) New Orient 新東方酒家


* (Presumably it had been operating the longest of all the Chinese restaurants in Auckland at the time, since the first Chinese restaurant in Auckland was in the 1920s or even earlier.)

I don't remember much other than going down the stairs to the basement restaurant, but apparently they had a full Chinese buffet for lunch or dinner which was popular.

New Orient sign outside the Stand Arcade (picture from September 2016).

New Orient sign inside Strand Arcade (picture from December 2016).

3) Palace Restaurant 皇宫酒家

Unlike the previous two examples, the signage for Palace Restaurant is just fading paint on the side of a wall now. You have to stand across the road to see it, otherwise the awning over the footpath gets in the way, and until recently, it was covered up by advertisements. I don't have any recollection of this restaurant at all, though the business apparently existed from 1993 to 2000.

The company listing shows it was on level 10 of the red pagoda tower known as Choice Plaza, which used to be called the Orient Towers. The distinctive building was commisioned by Mangere's Chan family in 1988, and designed by Auckland architect Ron Sang.

Palace Restaurant painted on wall (picture from October 2016).

Bonus Signage: Sri Makhota 滿金香 (City Branch)

Sri Makhota is Malaysian restaurant whose original East Tamaki branch was purchased by the Chin family (founder of the Hansan Vietnamese chain) in 2008. While that restaurant and its sister in Epsom are still around, the city branch, which opened in 2010 on Upper Symonds Street, closed quietly last year, despite a renovation in 2014.

Closed sign (April 2016) and menu from Nice Dumplings (November 2016) at the same location.

You could be forgiven for thinking Sri Makhota still has a third restaurant though, since the city branch is still listed on their website. And if you go around the corner and peer down Stable Lane, you will still see the restaurant sign hanging out the back.

Sri Makhota sign in Stable Lane (picture from November 2016).
---

What is it about Chinese restaurant signs that give some of then such an extended life span? Do you have some other examples I have missed?

Thursday, February 2, 2017

Auckland Diner's Diary: January 2017

Food Trucks and Pop-Ups

Crazy for Coffee

Central Cheap Eats


Fringe Flavour


Coming


Other


Events

Wednesday, January 4, 2017

Auckland Diner's Diary: December 2016

Market Stalls


City Eats


Food on the Fringe


Out and About


Coming


Other Food News


Closed


Events



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